Ama-ebi Prawns
heirloom tomato marinated in house x.o, silken tofu, fig leaf oil
Grilled and Fermented White Asparagus
poached quail egg, blue swimmer crab
Black Grouper Confit In Kombu and Coal Oil
samphire, potato, champagne, sturgeon black caviar
Sapa Black Chicken Tea
black mushroom and truffle mousseline, butternut pumpkin, rillette
Iberico Pork Collar
brined in green olive juice, sourdough starter pancake, balsamic glazed shallot, pea & smoked cream
Pandan Leaf Bavarois
coconut & lemon balm
Marou Single Origin 70% Chocolate
praline feuilletine, hazelnut, tokaji wine, clotted cream ice-cream
Wild grown Teas, Belvico Arabica Coffee
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4 Course Choice Menu – 1.590 per person
First
Ama-ebi Prawns
heirloom tomato marinated in house x.o, silken tofu, fig leaf oil
or
Grilled and Fermented White Asparagus
poached quail egg, blue swimmer crab
Second
New Zealand Green Shell Mussels
ham hock sausage, japanese watercress, cauliflower cream
or
Sapa Black Chicken Tea
black mushroom & truffle mousseline, butternut pumpkin, rillette, preserved plum
Third
Black Grouper Confit In Kombu and Coal Oil
samphire, potato, champagne & sturgeon black caviar
or
Iberico Pork Collar
brined in green olive juice, sourdough starter pancake, balsamic glazed shallot, pea & smoked cream
Fourth
Tete de Moine
cider baked savarin, crab apple, chilled apple cider
or
Marou Single Origin 70% Chocolate
praline feuilletine, hazelnut, tokaji wine, clotted cream ice-cream
Wild grown Teas, Belvico Arabica Coffee
Match wine listPremium match wines – 1.190 per person
Net price in .000 VND
5% service charge, 8% VAT on food and non-alcoholic beverages &
10% VAT on alcoholic beverages excluded